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Daily Troubleshooting of Twin-screw ExtruderThe twin-screw feed extruder is mainly composed of a barrel and a rotating extrusion twin-screw in the barrel. When the equipment is running, the material enters the material cavity through the feeding port, and the screw is rotated and extruded to be…
2024/02/07 10:08
Advantages of Twin Screw Square Barrel ExtruderTwin-screw square barrel extruders are mainly used to produce various snacks and foods. Including puffed snacks, fried snacks, artificial rice, macaroni, etc. Stable operation, high thermal efficiency and long service life.Advantages:1.Uses control PLC…
2024/01/30 10:49
Principles and Advantages of Puffed FoodPuffed food, also known as extruded food, exploding food, light food, etc., is a new type of food developed internationally in recent years. It uses grains, beans, potatoes, vegetables, etc. as raw materials, and is processed by puffing equipment to produce a…
2024/01/30 10:49
Standards of Dog FoodThe standards stipulate requirements such as limit standards for nutrients, additives, microorganisms and heavy metals contained in dog food.Standards:1. Nutrients: including the requirements and proportion requirements of protein, fat, crude fiber, ash, moisture and other…
2024/01/30 10:49
Fortified Instant Rice Making Machine Nutritional Rice Processing Line As the pace of life accelerates, convenient and fast food is becoming more and more popular among people. As a new type of convenience food, brewed and ready-to-eat konjac instant rice is not only delicious but also rich in…
2024/01/30 10:49
The first point: control of puffing equipmentDifferent puffing equipment vary in the degree of puffing. Generally speaking, puffing equipment can control the time, temperature and pressure of raw materials under heating and pressurization conditions, thereby affecting the puffing degree of raw…
2024/01/16 17:23
How to Improve the Puffing Degree of Corn Puff SnackIn the production process of puffed food, uneven product discharging and spraying often occur, which affects the degree and effect of puffing. Today we will share with you some troubleshooting methods.1 Control of Puff Twin-Screw ExtruderDifferent…
2024/01/05 10:58
The difference between textured soy protein and brushed soy protein:1. Equipment differencesSoybean textured protein is produced by simple high-temperature puffing, while brushed protein is produced and matured by a higher-end twin-screw machine.2. Different raw materialsThe raw material of soybean…
2023/12/22 16:38
Because blood meal has high nutritional value and its processing technology and methods are becoming increasingly perfect, its application in pet feed has also received widespread attention. Some pet feed formulas will contain ingredients such as chicken blood meal and hydrolyzed blood meal.1. The…
2023/12/14 11:46
What Kind of Fats are Used in Pet Food Production?Grease is the collective name for fat and oil. It is one of the main nutrients in pet food. The chemical elements contained in grease are mainly C, H, O, and some also contain N, P and other elements. The grease in pet food provides fat for pets. .…
2023/12/07 16:38
Animal liver is well known as one of the added ingredients of commercial pet food. The collection, storage and processing of liver are also extremely difficult.Animal liver added to pet food can be unprocessed, that is, cooled or frozen, can be a hydrolyzed dry powder, or can be a component of…
2023/11/26 22:48
Processing Technology of Puffed Instant Yam Powder01Mixing machine: Add nutritional additives and a certain proportion of water to the raw materials and mix them evenly.02Feeding machine: transports the mixed raw materials to the feeding hopper of the extruder.03Extruder: It is produced using the…
2023/11/20 15:39
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